This is what I made for St. Patrick's Day. It was the last piece and doesn't look too pretty, but it tastes YUMMY!
Pistachio Cake
Cake:
1- White Cake Mix
1/2 C veg oil
2 small pkgs Instant Pistachio Pudding
3 eggs
1 1/2 C water
Spray bottom of 9x11 pan and bake 350 for 23-25 minutes (until top is golden brown)
Frosting:
12 oz. Cool whip thawed
1/2 C milk
1 small pkg Instant Pichastio Pudding
Combine milk and pudding then fold in cool whip.
Frost and enjoy!
2 comments:
Sounds delicious I wanna make it now!!
THE CAKE WAS TOTALLY AWESOME!
IT MADE ME FEEL LIKE A LEPRECHAN! (SP). :)
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